BBQ is clean, easy, grain free & a quick meal to end the evening. At lunch I took out 4 chicken breasts. A few hours later once they were I unthawed I put them in a ziplock & added balsamic vinegar, dried cilantro & salt and stuck the chicken in the fridge.
At dinner time we started the BBQ, chopped the yam & sweet potato into wedges, added a dash of olive oil & salt & cooked away! We threw the chicken on, chopped up avocado & tomato and were DONE! Clean, easy, quick BBQ dinner and even better there were barely any dishes for Ben to do 🙂
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