Paleo Cranberry Sauce


Cranberry Sauce

12 oz Cranberries

1 cup Orange Juice

¼ cup raw Honey

1 tsp Ginger (fresh)

½ tsp Orange Zest

¼ cup Light Agave (or raw Sugar or Coconut Crystals)

pinch Cinnamon

*Optional: pieces of Orange

Mince the ginger and orange zest. Boil the orange juice, ginger and zest on high heat.

Once the liquid is boiling, add the cranberries. Reduce heat to medium (about a 4 on my stove) and cook uncovered for 7-10 minutes, stirring occasionally until the cranberries have burst.

Remove from heat and add the agave, honey and cinnamon. Stir and set aside to cool. Once the cranberry sauce reaches room temperature, cover and refrigerate. Can be done several days in advance.

This is AMAZING on turkey, chicken or even steak. LOVE these fall / Thanksgiving recipes!!!! ENJOY!

AmyApproved = Creating Harmony Through Fitness & Whole Foods!!

Follow Amy Approved on Facebook!!

Follow Amy Approved on Twitter @shapeitup1

Check out Amy’s online fitness superstore!!

Follow ShapeItUp on Facebook!!


Post to Twitter Tweet This Post


Tags: , , , , ,

Leave a Reply